Hospitality - Higher Apprenticeship

Key Details

  • Available at
    Rhos-on-Sea, Work-Based Learning
  • Level
    4-6
  • Study Mode
    Part-time
  • Programme Area
    Hospitality and Catering
  • Course Length

    18 months

  • Course Type
    Apprenticeships
  • Bilingual

    This programme is available bilingually at the following campus(es):

    • Rhos-on-Sea

Course Description

The Hospitality and Catering Industry covers hotels, restaurants, pubs, contract catering and hospitality services.

Entry Criteria

  • Employment in a management position
  • A good standard of numeracy and literacy

All places are subject to satisfactory interview.

Delivery

  • The majority of training is provided in the workplace
  • Attendance of college-based sessions to complete theory tasks and tests is essential

Assessment

  • Completion of a portfolio of evidence
  • Work-based observations
  • Theory-based tasks and tests

Progression

From Foundation Apprenticeship Level 2 to an Apprenticeship Level 3 and Higher Apprenticeship Level 4.

This programme is part-financed by the European Social Fund through the Welsh Government.

Would you like to apply for this course?

For Apprenticeship courses, you need to contact Busnes@LlandrilloMenai on 08445 460 460