Coleg Llandrillo, Coleg Menai, Coleg Meirion-Dwyfor and Busnes@LlandrilloMenai logosColeg Llandrillo, Coleg Menai, Coleg Meirion-Dwyfor and Busnes@LlandrilloMenai logos

Home Cooking - Baking for Beginners

Key Details

  • Available at:
    Llangefni, Canolfan Maenofferen - Blaenau Ffestiniog, Canolfan Felin Fach - Pwllheli, Amlwch, Porthi Dre - Caernarfon
  • Study Mode:
    Part-time
  • Course Length:

    5 hours a week for 10/14 weeks

enrol now
×

Home Cooking - Baking for Beginners

Adults & Part-time

Please contact us for further information about applying for this course.

Course Description

You will learn how to:

  • Follow basic hygiene procedures for producing baked goods
  • Understand how to reduce the risk of cross contamination
  • Prepare bake and finish a variety of home baked goods
  • Produce baked goods using a range of methods such as:
    • Rubbing in
    • Melting method
    • Whisking
    • Creaming
  • Examples of the types of baked goods include:
    • Lemon Drizzle
    • Ginger bread
    • Classic sponge
    • Scones
    • Swiss roll
    • Basic biscuits

There may also be opportunity for learners to prepare and serve an afternoon tea to our lunch club members.

Entry Criteria

There are no entry requirements for this course.

If enrolling onto the intermediate course or preparing a two-course meal, it is expected that learners will have either completed one of our basic courses or they are already fairly competent in the kitchen.

Delivery

  • Discussion
  • Practical
  • Observations
  • Demonstrations
  • Workbook
  • Reviews

Assessment

None.

Progression

Other cooking courses.

Other details

Course type: Adults & Part-time

Level: 0

Programme Area:

  • Skills for Life

Contact Us

We aren't online at the moment. Leave a message and we'll be in touch.

Request date