Food, Nutrition and Diet
Key Details
- Available at:Rhos-on-Sea
- Study Mode:Part-time
- Course Length:
14 weeks, 1 day a week. Monday 2.30-4pm.
×Food, Nutrition and Diet
Food, Nutrition and DietAdult Learners (19+)
Please contact us for further information about applying for this course.
Course Description
This course is suitable to anyone within the hospitality industry who wants to further their knowledge in food and nutrition including food labeling and allergens.
Entry Criteria
Relevant industry experience or qualification to Level 3.
Delivery
Presentation, group work, independent study.
Assessment
Course work and assignment.
Progression
Other courses.
Other details
Course type: Adult Learners (19+)
Level:
5
Programme Area:
- Hospitality and Catering
Hospitality and Catering
Learn more about this area and see our course level guide:
