Home Cooking for Beginners
Key Details
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Available at:Llangefni, Canolfan Felin Fach - Pwllheli, Amlwch, Porthi Dre - Caernarfon, Canolfan Gymdeithasol Bro Ffestiniog, Blaenau ffestiniog
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Study Mode:Part-time
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Course Length:
5 hours a week for 10/14 weeks
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Home Cooking for Beginners
Home Cooking for Beginners
Adults & Part-time
Please contact us for further information about applying for this course.
Course Description
This course is open to anyone and is for complete beginners or those who want to build their confidence.
You will learn how to:
- keep yourself and others safe in the kitchen
- Prepare and cook home-cooked dishes from scratch such as:
- Simple pasta sauces
- Lasagne
- Cottage pie
- Risotto
- Soup
- Curry
- use different cooking methods e.g. boiling, grilling and baking
- reduce food waste
- Understand how to prepare food that is safe for those with allergies
Entry Criteria
There are no entry requirements for this course.
If enrolling onto the intermediate course or preparing a two-course meal, it is expected that learners will have either completed one of our basic courses or they are already fairly competent in the kitchen.
Delivery
- Discussion
- Practical
- Observations
- Demonstrations
- Workbook
- Reviews
Assessment
None.
Progression
Other cooking courses.
Other details
Course type: Adults & Part-time
Level:
0
Programme Area:
- Skills for Life