Is this course right for me?

The law requires that all food handlers need to be trained according to their food handling work activities. Should an employee achieve a Highfield food safety qualification, which is suitable for the work they do, it will assist food business operators in proving that they have displayed due diligence and are therefore compliant in the eyes of the law. Typical environments may include pubs, hotels, restaurants, retail, factories, contract catering, fast-food outlets, hospitals, care and nursing homes, schools, prisons and the armed forces.

Food Safety Level 3 – ensures that supervisors are aware of the legislation applicable to food safety and how to communicate the required standards to employees. 

This qualification is aimed at 

  • Supervisors, team leaders and line managers working in the manufacturing industry including those working in distribution and storage;
  • Supervisors, team leaders and line managers working in the catering industry, including those working in the care sector;
  • Supervisors, team leaders and line managers working in the retail industry and other related industries.
  • Those who own/manage a small catering business.

At the end of this course, you will gain the following Awards (Applicants should specify which award they wish to complete when applying):

Highfield Level 3 Award in Food Safety Supervision for Food Manufacturing

Highfield Level 3 Award in Supervising Food Safety in Catering

Highfield Level 3 Award in Food Safety Supervision for Retail

Topics

  • How food business operators can ensure compliance with food safety legislation,
  • The application and monitoring of good hygiene practices,
  • How to implement food safety management procedures
  • The role of supervision in food safety management procedures.

Course dates:

Abergele

DateTimeDaysHoursWeeksCostCode
13 May 201909:15Monday
Tuesday
13.02£200D0003636
Call us for further information about enrolling on this course.

Busnes@ Dolgellau

DateTimeDaysHoursWeeksCostCode
02 Apr 201909:15Tuesday
Friday
13.02£200D0003635
Call us for further information about enrolling on this course.
09 Jul 201909:15Tuesday
Thursday
13.02£200D0003640
Call us for further information about enrolling on this course.

Llangefni

DateTimeDaysHoursWeeksCostCode
05 Mar 201909:00Monday
Tuesday
7.03£200D0003477
Call us for further information about enrolling on this course.

Entry requirements:

  • Understanding of basic food safety
  • Level 2 Award in Food Safety or equivalent (ideally)

Delivery:

  • taught sessions
  • group work

Assessment:

Multiple choice test.

Progression:

Level 4 Award in Managing Food Safety.